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Mini Pumpkin Pie Cheesecakes
Yield: 12 Mini pies that will go very, very quickly.Time Estimate: 5 1/2 hours, including 4 hours to cool.Storage Notes: Enjoy immediately after allowing to cool in fridge - around 4 hours. These will keep well overnight, and are a great dish to make the day before.Difficulty: Easy.This lovely desert comes to us from @xtina_stout, a [...]