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Bavarian Pretzels | Recipeish | Gustus Vitae
by Frankie Scanlon October 7, 2020

Yield: 8 of the best pretzels you've ever had. Time Estimate: 26 hours, including 25 unattended. Storage Notes: Best if enjoyed immediately, can ...

Posted in avocado, bagel, baking, beer, bread flour, dinner, everything bagel, medium, mustard, octoberfest, pretzel, probiotic, snack

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Sous Vide Apple Pie | Recipeish | Gustus Vitae
by Frankie Scanlon June 3, 2020

This apple pie is a bit more labor-intensive than other recipes, but by making your own dough and taking the time to par-cook the apples, you'll g...

Posted in apple pie, bake, baking, dessert, dough, medium, sweet, zesty lemon cane sugar

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Bavarian Pretzels | Recipeish | Gustus Vitae

Sous Vide Apple Pie | Recipeish | Gustus Vitae