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Baked Shrimp Scampi with Squid Ink Pasta | Recipeish | Gustus Vitae
by Frankie Scanlon September 4, 2021

Yield: Serves 4.Time Estimate: 30 minutes.Storage Notes: Best if enjoyed immediately, will keep covered and refrigerated for up to 3 days.Difficul...

Posted in baked, crushed red pepper, dinner, easy, emile henry, fast, italian, main, pasta, seafood, secret garden, shrimp, weeknight, wine

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Baked Shrimp Scampi with Squid Ink Pasta | Recipeish | Gustus Vitae