Yield: 6-8 servingsTime Estimate: 29 hours, including 24 hours of inactivity, 4 hours of bake time, and 1 hour of prep timeStorage Notes: turkey can stay in refrigerator for up to one week after baking. Reheat and enjoy on occasionDifficulty: moderately-difficultThis turkey brine and recipe will transform the way that you cook and prepare turkey [...]
Yield: 4 to 5 portions;
Time Estimate: 60 minutes overall, including 15 minutes of preparation;
Storage Notes: serve immediately, will keep for 2 days in the fridge;
Difficulty: easy;It's winter. For us, that means things slow down a little - rich, hearty dinners with friends that last for hours, board games by the fire, the 10 minutes it [...]
