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by Frankie Scanlon
Yield: Around 3 Cups.
Time Estimate: 1 Hours 45 minutes.
Storage Notes: May be kept refrigerated for up to 3 days.
Difficulty: Easy.
Bone broth ...
Posted in
bbq,
bbq rub,
beef,
bone,
bone broth,
easy,
everything but the veggie,
gravy,
mirepoix,
perfect poultry,
rosemary,
roux,
sauce,
sea salt,
thanksgiving,
truffle,
veggie,
winter,
xl
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by Frankie Scanlon
Yield: Around 2 Quarts of Delicious Gravy.
Time Estimate: 15 Minutes.
Storage Notes: Can be kept, refrigerated, for up to 3 days.
Difficulty: Eas...
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by Frankie Scanlon
Yield: Serves 6 as a side.Time Estimate: 2 Hours, including 110 minutes unattended.Storage Notes: Will keep covered and refrigerated for up to 3 d...
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baked,
creamy,
creamy truffled ranch,
easy,
emile henry,
gustus vitae,
mashed potato,
parmesan,
potato,
potatoes,
ranch,
side,
side dish,
truffle
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by Frankie Scanlon
Yield: Around 35 mini rolls.
Time Estimate: 1 hour, including 20 minutes unattended.
Storage Notes: These can be frozen for up to 3 months, then ...
Posted in
all season truffle rub,
appetizer,
bagel seasoning,
chicken,
easy,
everything brooklyn bagel seasoning,
pork,
puff pastry,
roll,
sausage,
snack,
truffle
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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 3 Hours, including 2 unattended.
Storage Notes: Will keep overnight, covered and refrigerated.
Difficulty: Easy.
...
Posted in
bordeaux,
Brussel Sprouts,
brussels,
cauliflower,
dinner,
easy,
french onion,
lamb,
mashed,
provence,
rack of lamb,
roast,
rosemary,
sauce,
sous vide,
truffle
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by Frankie Scanlon
Yield: Serves 2, with leftovers.
Time Estimate: 40 minutes.
Storage Notes: Will keep in an airtight container refrigerated for 1 day.
Difficulty:...
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by Frankie Scanlon
This dish is outrageous. Wildly decadent, creamy and mushroomy pasta, ringed with butter-poached lobster, with everything brought together with th...
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