-
by Frankie Scanlon
Yield: Serves 4.Time Estimate: 3 Hours, including 2 hours unattended.Storage Notes: Best if enjoyed immediately, can be kept covered & refrige...
Posted in
basil oil,
california sea salt,
french onion,
New Zealand,
New Zealand Lamb & Game,
pan sauce,
potatoes,
rack,
seared,
sous vide,
spinach,
tomatoes,
Venison
-
by Frankie Scanlon
Yield: 1 Whole, perfectly roasted turkey.Time Estimate: 4 Hours, including 3 1/2 hours unattended.Storage Notes: Best if enjoyed the same day, wil...
Posted in
christmas,
dinner,
easy,
emile henry,
gustus vitae,
holiday,
lunch,
new zealand,
new zealand lamb & game,
new zealand lamb and game,
perfect poultry,
perfect poultry bbq rub,
roast,
roasted,
stock,
thanksgiving,
turkey
-
by Frankie Scanlon
Yield: About 4 Cups of rich gravy.Time Estimate: 10 Minutes.Storage Notes: Will keep covered and refrigerated for up to 3 days.Difficulty: Easy.
T...
Posted in
christmas,
condiment,
dressing,
easy,
emile henry,
gravy,
gustus vitae,
holiday,
new zealand,
new zealand lamb & game,
new zealand lamb and game,
perfect poultry,
perfect poultry bbq rub,
sauce,
thanksgiving,
turkey
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