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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: About 2 hours, including 60 unattended.
Storage Notes: Can be kept, refrigerated, for up to 3 days.
Difficulty: E...
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by Frankie Scanlon
Yield: 1 Cup of glossy sauce.Time Estimate: 30 Minutes.Storage Notes: Can be bottled and refrigerated for 1 week.Difficulty: Easy.
A richly glos...
Posted in
california sea salt,
condiment,
dinner,
easy,
fancy,
french,
mounting,
provence,
red meat,
red wine,
reduction,
sauce,
steak,
taste of provence,
wine
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by Frankie Scanlon
Yield: About 4 Cups of rich gravy.Time Estimate: 10 Minutes.Storage Notes: Will keep covered and refrigerated for up to 3 days.Difficulty: Easy.
T...
Posted in
christmas,
condiment,
dressing,
easy,
emile henry,
gravy,
gustus vitae,
holiday,
new zealand,
new zealand lamb & game,
new zealand lamb and game,
perfect poultry,
perfect poultry bbq rub,
sauce,
thanksgiving,
turkey
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by Frankie Scanlon
Drumstick lollipops are a great appetizer for a group: the perfect sharable snack for a BBQ, or a late afternoon bite with the fam. These savory l...
Posted in
air fryer,
appetizer,
bbq,
chef,
chef's kiss spicy bbq,
chicken,
drumstick,
easy,
lemon,
lollipop,
medium,
sauce,
snack,
spicy,
spicy bbq,
summer,
tzatziki
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by Frankie Scanlon
Yield: About 32oz / 4 Cups.
Time Estimate: 10 minutes.
Storage Notes: May be kept refrigerated for up to 5 days.
Difficulty: Easy.
Chimichurri i...
Posted in
bbq,
beef,
chimichurri,
crushed red pepper,
easy,
garlic basil,
grill,
marinade,
oregano,
sauce,
steak
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by Frankie Scanlon
Yield: Makes 4 mason jars.Time Estimate: About 4 hours, including 3:45 unattendedStorage Notes: May be kept sealed & refrigerated for up to 4 d...
Posted in
beef,
bone broth,
bougie bbq,
broth,
c train,
chuck,
easy,
hearty,
pinky poppin' umami,
sauce,
soup,
stew,
stock,
umami,
winter
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by Frankie Scanlon
Yield: About 1 1/2 mason jars of mayo.Time Estimate: Under 5 minutes.Storage Notes: Refrigerated, will keep for up to 7 days.Difficulty: Easy.
Hom...
Posted in
dipping sauce,
easy,
gustus vitae,
immersion blender,
mayo,
mayo sauce,
mayonnaise,
ranch,
red hot ranch,
sauce,
sauces
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by Frankie Scanlon
Yield: 2 Servings.Time Estimate: 2 Hours, plus an overnight.Storage Notes: Can be kept covered and refrigerated for up to 3 days.Difficulty: Easy....
Posted in
confit,
dinner,
duck,
duck leg,
easy,
gravy,
gustus vitae,
hearty,
mashed potato,
pan sauce,
potato,
puree,
rich,
sauce,
sous vide,
spinach
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by Frankie Scanlon
Yield: Serves 4.Time Estimate: 1 Hour.Storage Notes: Best if enjoyed immediately.Difficulty: Easy.
This lovely weeknight supper for 4 comes togeth...
Posted in
baked,
dinner,
easy,
emile henry,
fish,
french,
gustus vitae,
haddock,
one pot,
peasant,
pizza pan,
roasted,
sauce,
seafood,
simple,
tart pan,
unsalted butter,
white wine
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by Frankie Scanlon
Yield: 4 Mason jars
Time Estimate: 1 Hour, including 45 minutes unattended.
Storage Notes: May be kept covered refrigerated for up to 5 days, froz...
Posted in
Black Truffle,
Black Truffle Sea Salt,
crushed red pepper,
french onion,
garlic basil sea salt,
granulated garlic,
Italian,
Italian Black Truffle,
pasta,
red sauce,
rosemary sea salt,
sauce,
taste of bordeaux,
taste of tuscany,
this thing of ours,
ttoo,
tuscany
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by Frankie Scanlon
Yield: Serves 2.
Time Estimate: 1 Hour.
Storage Notes: May be kept refrigerated for up to 2 days.
Difficulty: Easy.
Sea bass is one of our favor...
Posted in
California Sea Salt,
dinner,
duck fat,
easy,
fish,
garlic basil,
lentil,
roasted red pepper,
sauce,
sea bass,
spinach,
this thing of ours,
turmeric
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by Frankie Scanlon
Yield: Serves 4.
Time Estimate: 40 Minutes.
Storage Notes: Shrimp & quinoa may be kept refrigerated for up to 2 days, finadene sauce may be k...
Posted in
asian,
bagel seasoning,
dinner,
easy,
prawn,
quinoa,
sauce,
shrimp,
spicy,
spicy thai seasoning,
taste of thailand,
thai
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